Bow Valley Ranche is excited to host the Ruffino Wine Maker's Dinner with special speaker Beppe D'Andrea, Senior Ambassador for Ruffino, in an event filled with great food and stellar wine.

SOLD OUT

Bow Valley Ranche
15979 Bow Bottom Trail Southeast
Wednesday, October 24, 2018

Cocktails :6:00PM | Dinner: 6:30PM

Hors D'oeuvres
Ruffino Prosecco - Braised pork belly, maple chili glaze, apple slaw
Speck wrapped prawn, yuzu aioli, sage
Mediterranean salad, goat feta, cocktail tomato

First Course
Ruffino Lumina Pinot Grigio - Parsnip veloute, compressed apple, crispy
prosciutto bits, chive oil

Second Course
Ruffino Il Ducale Red - Beet root salad, smoked duck breast, noble meadow
goat cheese, baby kale, pomegranate vinaigrette

Third Course
Ruffino Modus - Roasted Alberta beef tenderloin, rainbow carrot, broccolini,
potato dauphinoise, demi-glace

Fourth Course
Ruffino Moscato di' Asti - Cold set apple almond crème brulee, vanilla chantilly

Tickets: $100 + fees & GST

Russino dinner event