Dark Chocolate Mulled Wine Sauce

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Dark Chocolate Mulled Wine Sauce

Dark Chocolate Mulled Wine Sauce

Serves: 2 Cups

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Total Time:

10mins

Cook:

10mins

Ingredients

1 cup red wine (Michael David Petite Petit Syrah)
½ cup white sugar
1 bag mulling spice mix
½ cup cocoa
½ cup honey or agave
1 cup dark chocolate chips

How to Make It

1.

Combine wine, sugar and spice mix in a small pot and bring to a low simmer. Cook for 5 mins.

2.

Remove the spice bag, then add cocoa and honey and whisk until smooth. Simmer for 2 more minutes.

3.

Remove from heat, add chocolate chips and stir until fully dissolved.

4.

Let cool to room temperature.

Serve over Beer Brownies or other baking.

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