Valentines Day Pairings

Love is in the air, and our in-store Sommeliers have pulled a selection of wine, whisky, and beer that will have you falling in love at first sip with the perfect pairings for date night.

Masi Prosecco

Celebrate love this Valentine’s Day with a glass of Masi Prosecco, an Italian sparkling treasure that enchants with every sip. Its delicate bubbles rise gracefully, releasing notes of crisp green apple, juicy pear, and soft floral hints, balanced by a refreshing, gentle sweetness.

Perfectly lively and smooth, it pairs beautifully with strawberry and chocolate bruschetta, seared scallops with lemon butter, prosciutto and melon skewers, or a creamy berry panna cotta.

Paul Hobbs Chardonnay

Indulge in the elegance of Paul Hobbs Chardonnay, a luxurious expression of California craftsmanship. Bursting with aromas of ripe golden apple, juicy pear, and subtle hints of toasted oak and vanilla, it glides across the palate with a creamy texture and bright, refreshing acidity.

Perfectly balanced and irresistibly smooth, it pairs beautifully with buttery lobster tail, roasted chicken with herbs, creamy mushroom risotto, or a decadent vanilla bean panna cotta.

Glenlivet 12

Glenlivet 12 Year Old is a classic Speyside single malt whisky that captivates with its smooth, elegant character. Notes of sweet vanilla, ripe apple, and subtle honey mingle with hints of toasted oak, creating a rich yet approachable sip that warms the heart.

Perfect for an intimate evening, it pairs beautifully with dark chocolate truffles, smoked salmon canapés, spiced nuts, or a rich bread pudding

Decero Rosé

This refreshing rosé pairs great with grilled shrimp or prawns, baked chicken breasts stuffed with herbed goat cheese and tomatoes, or strawberries and whipped cream

Fernie Mixed Pack

For the pilsner, pair with caprese salad, sushi, or Parmesan French Fries. The West Coast IPA, pair with a grilled steak or Butter Chicken, while the Hazy Pale Ale, pair with an indulgent Chicken Fettucine Alfredo or lobster risotto. The Red Ale would go great with chicken fajitas for two, with lots of grilled onions and peppers

Woodford Reserve Bourbon

Pair this powerful whisky with a Bourbon-glazed salmon. The glaze forms a sticky, sweet crust on the salmon, while the inside remains tender. Add a crisp salad or roasted vegetables for an elegant meal.

Bailey’s Salted Caramel

Pair this classic liqueur with your favourite vanilla bean ice cream, chocolate dessert, or make a decadent Bailey’s-and-coffee with an indulgent amount of whipped cream.

Gigglewater Prosecco

This bright and fresh sparkling wine pairs well light canapes, salads, or a charcuterie board. For an easy-to-make pairing, try wrapping some melon segments with Prosciutto.

Last Best Tokyo Drift IPA

This flavourful, rich IPA would cozy up to classic pub favourites – nachos, fries, burgers and wings. For an innovative pairing, this beer would be a homerun with some roasted cauliflower tossed in your favourite hot sauce.